There is a corner for historical pictures of the Café / restaurant, and the changes that took place in the neighborhood, as if the customers not only taste the pizza, but also the taste of Jerusalem, when the pizza entered the menu “the end of the seventies of the twentieth century”. The customers surprised by this Western variety, after the return of the Jerusalemites and the tourists, it was very popular.
The building that houses the restaurant is an Islamic waqf from the time of the Turks, and the occupying entity restricts the residents of the family home by imposing heavy taxes on building without permits from the Jerusalem Municipality. The Café served as a club where men and at night, the houses cramped, so the Café was the most suitable for men. The children had no presence at the Café at all, the workers came to the lemon early in the morning and came to the snow from the Kazuz factory in Jerusalem and heated the water to protect the sheet that holds the charcoal for the nargile
